3 Key Takeaways: Much like chefs, business professionals can improve team and individual productivity by refining their operations to limit waste and extraneous emotion. By applying concepts of organization to design, we can create better, more efficient customer experiences for the end user. The biggest barrier to “working clean” is falling into the extremes by…
Book Review
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Real critique has become a lost skill among collaborative teams today. Critique is intended to help teams strengthen their designs, products, and services, rather than be used to assert authority or push agendas under the guise of “feedback”. – Adam Connor At Red Privet, we are passionate, professional designers and technologists. We believe in constantly…
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Red Ink: What We’re Reading It was Harry Truman that said, “Not all readers are leaders, but all leaders are readers.” At Red Privet, we agree. Every month or so, we make like suburban soccer moms at a Starbucks and host a book club. Every Priveteer reads the book selection and then we come together…
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Red Ink: What We’re Reading It was Harry Truman that said, “Not all readers are leaders, but all leaders are readers.” At Red Privet, we agree. Every month or so, we make like suburban soccer moms at a Starbucks and host a book club. Every Priveteer reads the book selection and then we come together…
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Red Ink: What We’re Reading It was Harry Truman that said, “Not all readers are leaders, but all leaders are readers.” At Red Privet, we agree. Every month or so, we make like suburban soccer moms at a Starbucks and host a book club. Every Priveteer reads the book selection and then we come together…