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Red Privet Employees Volunteer at Local Food Bank

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October 22, 2015 – Red Privet employees value the opportunity to give back to their community. That is why Red Privet celebrates a day of service each year. This year, employees spent their fourth annual Volunteer Day lending a helping hand at the non-profit Central Pennsylvania Food Bank in Harrisburg, PA.

The Central Pennsylvania Food Bank distributes more than 40 million pounds of food and grocery products, equivalent to nearly 33 million meals, every year to more than 800 soup kitchens, shelters, and food pantries in 27 central Pennsylvania counties. These agencies directly feed thousands of hungry families throughout central Pennsylvania.

“Community and volunteerism are important to us at Red Privet, and we’re grateful to the Central Pennsylvania Food Bank for allowing us help our neighbors in need”, said Matt Hummel, president and founder of Red Privet. “They’re a great organization with a very worthy cause.”

To help aid the cause in reducing hunger, Red Privet employees sorted, packed and wrapped eight pallets of food for Susquehanna Valley families, weighing over 9,000 pounds in total.

“We recognize that we are all very fortunate. It was a rewarding day”, said Hummel.

Volunteer      11222945_10156136709300263_2088520847386013761_n

About Red Privet, LLC
Founded in 2009, Red Privet is a customer research, digital design, and experience strategy firm that helps brands such as Johns Hopkins Medicine, Penn State Hershey Medical Center, and Geisinger Health System deliver the best digital experience to their customers - be it the quickest, most convenient, or most empathetic one possible. Combining immersive research, thoughtful design and innovative execution, Red Privet partners with its clients to create solutions that help real people navigate real life with confidence. They call it Design for Real Life℠.

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